2 course $49 3 course $59 Served with a glass of wine or middy of beer

entrée

1/2 doz natural or smoked bacon kilpatrick oysters or Duck liver parfait, chardonnay jelly, pickles & flat bread or Buffalo chicken wings, blue cheese dressing, celery or The TOB board for the table to share Grilled chorizo, duck parfait, truffle salami, Jamon Serrano, pickle, house chutney & flat bread

mains from the grill

Cone Bay barramundi, cauliflower puree, confit leeks & lime or Grilled Black Angus & bacon burger, tomato, cheddar & hand cut chips or 250g Black Angus flank steak, roast pumpkin, braised shallot and beef jus

side

Chop salad of iceberg, tomato & cucumber for the table

dessert

Crème catalane, churros & chocolate sauce or Caramel & coconut brownie, dulcey mousse & salted caramel or Selection of farm house cheeses to share for the table